Freelance Writer, Consultant and Author of the Good Taste Blog

Before you take any of my advice on where to eat, you might care just a bit about my credentials....I'm not a gourmet. I'm not a connoisseur. I'm not a snob and I'm definitely not a food critic ... though I certainly have an opinion or two on the subject.

I spent eight years editing a local entertainment magazine that had an unhealthy obsession with food. And I was a member of the team that created the MidAtlantic Wine + Food Festival, the premier food and dining event of the region, putting together events like "Bacon + Bourbon," "the 937-Point Wine Tasting" and "Scrapplegasm."

So, I think about food. A lot.